Lunch break

I work from home about 80% of my time and I usually don't have time to make lunch every day, but I often take something ready-made from the freezer to heat quickly in the microwave oven. It has always been made by me or my partner, though, so it is proper home-made cooking, but we usually get left-overs and this time it was pasta and my own version of the carbonara sauce. Together with a large glass of milk (which I love) and a wonderful orange it turned out to be the perfect lunch.
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