Yeah, I know... It does feel weird to think about Christmas at the moment, but for the sixth year in a row Blossa has the annual variant of glögg. Glögg is simply the Swedish equivalent of mulled wine, traditionally drunk together with gingerbread, almonds and raisins. This year's taste will be clementine, which does indeed sound festive enough. Another addition to the glögg family is the glöggs flavoured with lingonberry and orange. These will be recurring items together with the three-star cognac and rum versions. All of a sudden I'm somehow looking forward to autumn and winter.

Images from Blossa.