I made this apple pie following a recipe given to me by a colleague and friend and it is so good. An oatmeal shell filled with fresh, green apples decked by a mix of crème fraîche, sugar, eggs and almonds to be served with ice cream, custard or crème fraîche. Yummy!

We'll be on the road again soon, this time travelling yet another 470 kilometres back home. There was a storm last night and it is still pretty windy, but I don't think it will be a huge problem. At least I hope so. Perhaps there is some more apple pie waiting for me when we get home...